DRINK

Castillian Hot Chocolate

other · Coffee mug · Non-alcoholic

This drink recipe features Cocoa powder, Sugar, Cornstarch and Milk. The ingredients are brought together with a simmer.

Original recipe source

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TOTAL TIME—

♨SERVES

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DIFFICULTY—

RATE

DrinkotherCoffee mugNON-ALCOHOLIC

SOURCE RECIPE · THECOCKTAILDB

GOOD
FOOD.
BETTER
MATES.

METHOD

STEP BY STEP

STEP 1

Shift the cocoa and sugar together into a medium-sized saucepan.

STEP 2

Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste.

STEP 3

Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk.

STEP 4

Continue stirring with the whisk as you bring the liquid to a simmer.

STEP 5

Allow the chocolate to simmer for about 10 minutes, stirring often, until it is thick, glossy and completely smooth.

STEP 6

Serve steaming hot in coffee mug.

FINISH & SERVE

Serves six.

EQUIPMENT

KEEP IT SIMPLE

Frying panSaucepanKnifeChopping board

PAIRINGS

FOOD & DRINK

◌

CITRUS SPARKLER

Cold, sharp and refreshing alongside a wide range of savoury food.

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SIMPLE SEASONAL SALAD

A fresh side adds crunch without fighting the main dish.

MOVIE MATES

Martin

1978

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