STEP 1
Cut the half lime in half again.
DRINK
cocktail · Old-fashioned glass · Alcoholic
This drink recipe features Lime, Falernum, Angostura Bitters and Añejo rum.
SOURCE RECIPE · THECOCKTAILDB

METHOD
Cut the half lime in half again.
Add the lime, falernum, and bitters to a rocks glass.
Muddle.
Add the rum. (Aged Barbados rum such as Plantation 5 Year is recommended).
Add ice and stir.
Float the blackstrap rum on top.
Serve with a straw.
Cold, sharp and refreshing alongside a wide range of savoury food.
A fresh side adds crunch without fighting the main dish.

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