DRINK

Halloween Punch

cocktail · Punch bowl · Alcoholic

This drink recipe features Cherry Juice, Orange Peel, Red Chili Flakes and Cloves. The ingredients are brought together with a simmer.

Original recipe source

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TOTAL TIME—
♨SERVES
1
★
DIFFICULTY—
RATE
DrinkcocktailPunch bowlALCOHOLIC

SOURCE RECIPE · THECOCKTAILDB

Halloween Punch
GOOD
FOOD.
BETTER
MATES.

METHOD

STEP BY STEP

01

STEP 1

Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan. Simmer for 5 mins, then turn off the heat. Leave to cool, then chill for at least 4 hrs, or up to 2 days – the longer you leave it the more intense the flavours. If serving to young children, take the chilli out after a few hours.

02

FINISH & SERVE

When you’re ready to serve, pour the juice into a jug. Serve in glass bottles or glasses and pop a straw in each. If you're adding vodka, do so at this stage. Dangle a fangs sweet from each glass.

EQUIPMENT

KEEP IT SIMPLE
Frying panSaucepanKnifeChopping board

PAIRINGS

FOOD & DRINK
◌
CITRUS SPARKLER

Cold, sharp and refreshing alongside a wide range of savoury food.

✿
SIMPLE SEASONAL SALAD

A fresh side adds crunch without fighting the main dish.

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