DRINK

Frosé

cocktail · Cocktail glass · Alcoholic

This drink recipe features Rose, Sugar, Strawberries and Lemon Juice. The method includes boiling as part of the cook.

Original recipe source

◷

TOTAL TIME—

♨SERVES

★

DIFFICULTY—

RATE

DrinkcocktailCocktail glassALCOHOLIC

SOURCE RECIPE · THECOCKTAILDB

GOOD
FOOD.
BETTER
MATES.

METHOD

STEP BY STEP

STEP 1

Step 1

STEP 2

Pour rosé into a 13x9" pan and freeze until almost solid (it won't completely solidify due to the alcohol), at least 6 hours.

STEP 3

Step 2

STEP 4

Meanwhile, bring sugar and ½ cup water to a boil in a medium saucepan; cook, stirring constantly, until sugar dissolves, about 3 minutes. Add strawberries, remove from heat, and let sit 30 minutes to infuse syrup with strawberry flavor. Strain through a fine-mesh sieve into a small bowl (do not press on solids); cover and chill until cold, about 30 minutes.

STEP 5

Step 3

STEP 6

Scrape rosé into a blender. Add lemon juice, 3½ ounces strawberry syrup, and 1 cup crushed ice and purée until smooth. Transfer blender jar to freezer and freeze until frosé is thickened (aim for milkshake consistency), 25–35 minutes.

STEP 7

Step 4

STEP 8

Blend again until frosé is slushy. Divide among glasses.

STEP 9

Step 5

FINISH & SERVE

Do Ahead: Rosé can be frozen 1 week ahead.

EQUIPMENT

KEEP IT SIMPLE

Frying panSaucepanBlenderKnifeChopping board

PAIRINGS

FOOD & DRINK

◌

CITRUS SPARKLER

Cold, sharp and refreshing alongside a wide range of savoury food.

✿

SIMPLE SEASONAL SALAD

A fresh side adds crunch without fighting the main dish.

MOVIE MATES

Hellraiser

1987

Mikey's Featured Picks selection from Movie Mates — a solid movie-night partner for this recipe.

VIEW ON MOVIE MATES →

STILL HUNGRY?

YOU MIGHT ALSO FANCY...

Three more ideas. No endless scrolling. No fru fru.

GASTRO MATES

WHAT PEOPLE ARE SAYING

REVIEWS

0 REVIEWS

COOKED IT? TELL THE MATES.

NO REVIEWS YET. BE THE FIRST MATE TO COOK IT AND SAY WHAT YOU THINK.